FEATURED
RECIPE:

Mushroom Asparagus Truffled Risotto

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 


COPYRIGHT
© 2014
Lauren McElroy

 

Welcome to NewAmericanFoods.com
... a website I created to share my on-going adventures in food.


Classic recipes with my own personal twist, adventures in culinary school, reviews of favorite restaurants, common cooking terms, cooking methods, food photos, and my blog. 
This website is a work in progress: I will be adding pages as I create them. 

To navigate this website, click on any of the following features listed below; these will let you know which pages have been updated or are new. Or use the navigation bar at the top of each page. You can easily return to this home page by clicking on the NewAmericanFoods.com banner located at the top of each page.

Featuring:
A little about me
Recipes
Favorite restaurants / reviews
Culinary school photo page
Common cooking terms: Learn about ROUX

BLOG! 
What I've learned in culinary school
Common chef measurements & conversions

 

Coming Soon:
Catering - a whole page dedicated to my new, start-up catering business

Ask Lauren - where I will answer any of your culinary questions

Indgredient Identification - will feature rare ingredients and their descriptions, uses, & where to find them

 

Connect:
Check out my contact page to see ways of connecting with me & my adventures in food!

 

 

 

 


This website is best viewed using Firefox or Safari web broswers.
I am in the process of making it look great on Internet Explorer too, stay tuned!

All photos, text, webdesign, & graphics included on this website are property of Lauren McElroy.